LOCALS NIGHT — STEAK FRITES

Every Tuesday | From 5pm

This winter, we’re keeping it cosy and casual for our neighbours. Locals Night is here — an easy, delicious $30 dinner every Tuesday at Molli.

Starting Tuesday July 15 is our take on Steak Frites - 250g koji-aged flank steak cooked over flames, with crispy fries and a seeded mustard Worcestershire jus.

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BROADSHEET’S DINE OUT FESTIVAL

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Broadsheet chats with Caitlin Koether